Professional Cooking 6th Edition + Professional Cooking 6th Edition Study Guide + Cuisine and Culture 2nd Edition + Culinary Math 2nd Edition SET

Click to enlarge

Author(s):	Blocker, Linda Civitello, Linda Gisslen, Wayne
ISBN No.:	9780470125021
Pages:	1,984
Year:	200610
Format:	Trade Cloth (Hard Cover)
Price:	$ 193.28
Status:	Out Of Print

Qty: Add to Cart

To be able to view the table of contents for this publication then please subscribe by clicking the button below...

To be able to view the full description for this publication then please subscribe by clicking the button below...