Configure Your Camera for Fantastic Photos : Quick Start Guide to Setting up Your New Camera and Taking Great Photos
Configure Your Camera for Fantastic Photos : Quick Start Guide to Setting up Your New Camera and Taking Great Photos
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Author(s): Cooper, Paul
ISBN No.: 9781534630567
Pages: 56
Year: 201606
Format: Trade Paper
Price: $ 13.99
Dispatch delay: Dispatched between 7 to 15 days
Status: Available (On Demand)

Since founding his own photography business Paul has gained many awards - including the top accolades of UK Photographer of the Year from the Master Photographer's Association AND from the British Institute of Professional Photography. Paul has served as the Commercial Sector Chairman of the MPA/BIPP's qualification team and has previously received a Presidential Award from the MPA for his services to the Photographic Industry. As a result his work is marketed worldwide and he is in regular demand as a photographic speaker and judge both in the UK and internationally. Paul shoots commercial images for advertising and packaging, press and PR images for the newspaper and magazine industry, and lots of 'people' shots: Fashion shoots, corporate portraits, and family groups are all undertaken with the same flair and creativity that stems from Paul's passion for photography. In 2011/2012, Paul was elected National President for the Master Photographer's Association - a title that he was honoured to receive. Currently, Paul is the MPA's Director of Qualifications for Associate and Fellowship submissions.In 2013, Paul was invited to be Chair of Judges for the BIPP's 'Open' competition, and in 2014 he was instrumental in creating a new worldwide judging system for the MPA. Paul has travelled to the Far East on several occasions to train the overseas judging teams, and to oversee the quality standards put in place by the MPA.


In 2014 Paul received the highest accolade possible from the Master Photographer's Association - an Honorary Fellowship, in recognition of his work and dedication to professional standards.


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