This book explores human biomonitoring (HBM) as a method to evaluate chemical exposure and its related health effects. It provides a thorough overview of the presence of chemicals in human samples, including blood, urine, and breast milk. Additionally, it explains how the human body processes environmental substances and their effects on health. The chapters explore a broad spectrum of topics, including plasticizers, flame retardants, perfluorinated compounds, and consumer and personal care chemicals. Each section offers an analysis of the chemical and physical properties, usage patterns, and detailed toxicokinetic characteristics of these substances, emphasizing their presence in human matrices and potential health risks. Readers will also find comprehensive discussions on pesticides, polychlorinated compounds, polycyclic aromatic compounds, and mycotoxins, as well as the health effects of tobacco and alternative smoking products. The book further examines volatile organic compounds, chemicals generated during food processing, and common industrial substances, providing a complete overview of chemical exposure in modern life. This book is an essential resource for researchers, scholars, and practitioners in environmental health, environmental sciences, toxicology, and public health.

It provides a thorough overview of human internal exposure to various contaminants and offers practical insights into risk assessment and management. With its extensive tables, figures, and well-supported reference data, this book is an invaluable tool for scientists, policymakers, and interested laypersons alike.