Jaclyn Stuart is a Certified Master Sommelier and currently the sommelier and beverage manager of Indulge, a wine, chocolate, cheese, and charcuterie bar. Previously, Stuart was the sommelier for The Immigrant Restaurant at The American Club. Jeanette Hurt has written for some of the nation's largest food and travel publications, including Wine Enthusiast, Wine Adventure, Saveur, Gourmet, Arthur Frommer's Budget Travel, Relish, and Clean Eating. She is the author of The Cheeses of Wisconsin: A Culinary Travel Guide, The Cheeses of California: A Culinary Travel Guide, and co-author of The Complete Idiot's Guide to Cheeses of the World. Jeanette has appeared on Martha Stewart Radio, NPR, and several Wisconsin television stations.