Browse Subject Headings
American Terroir : Savoring the Flavors of Our Woods, Waters, and Fields
American Terroir : Savoring the Flavors of Our Woods, Waters, and Fields
Click to enlarge
Author(s): Jacobsen, Rowan
ISBN No.: 9781608194582
Pages: 288
Year: 201311
Format: Trade Paper
Price: $ 23.16
Status: Out Of Print

Rowan Jacobsen is the author of the James Beard Award-winning A Geography of Oysters as well as American Terroir, Apples of Uncommon Character, and other books. His books have been named to numerous top ten lists, and he has been featured on All Things Considered, The Splendid Table, Morning Edition, and CBS This Morning, and in the pages of Bon Appétit, Saveur, the Wall Street Journal, the Washington Post, and elsewhere. He lives in Vermont.


To be able to view the table of contents for this publication then please subscribe by clicking the button below...
To be able to view the full description for this publication then please subscribe by clicking the button below...
Browse Subject Headings