In this fun and appetizing set, kids will learn how to cook recipes from around the world, and find out about each country's culture too. Each book includes fourteen recipes, which are presented in simple steps, with each step accompanied by a photograph showing kids doing the cooking. Recipes also include an introduction, a list of ingredients, a list of utensils, and a Tips and Tricks section. Your readers will have fun learning how to make Mexico's famous guacamole, dim sum from China, Italian pasta, and a mouth-watering creme brulee from France.