A collection of gluten free food you can take on the road to work, travel or family gatherings, combined with inspirational stories of observations and daily life adventures that inspired each dish. It is arranged by the seasons and the photographs celebrate either the dish or nature scenes. My favorite story is Stormy Weather as it was during this particular storm that this book was born, with the wind howling and waves crashing, and it made me create a hearty soup. Friend favorites are the Carrot Raisin Salad inspired at a polo match in the Hamptons, while Red Robin's tomato Pie was inspired by the bright reddish orange colors of robins. The book can help ease the adjustment of gluten free living with foods you can eat. So just add a little inspiration to your cooking or gathering ingredients and stir your soul with the stories and photographs in this unique collection. Or you may just want to read the stories. Enjoy!.