David T Smith contributes to Imbibe Magazine, The Drinks Business, Channel 4, BBC Radio and GinTime. As of 2016 he has chaired the gin judging American Distilling Institute, Worlds Best Drinks and Gin Masters competitions. He also judges for IWSC as their gin specialist and is member of the American Distillers Institute, The International Gin Association (IGA) and The Drinks Writer's Guild. He lives in an old brewery on the South-coast of England. Keli Rivers career has taken her from a ginnoisseur at San Francisco's Whitechapel to Sipsmith US Brand Ambassador. With 28 years under her belt in the hospitality industry all over the world, including Germany, Japan, Hong Kong, she now spends her time spreading the gospel of juniper driven beverages with a perfectly crafted negroni in hand. Keli Rivers career has taken her from a ginnoisseur at San Francisco's Whitechapel to Sipsmith US Brand Ambassador. With 28 years under her belt in the hospitality industry all over the world, including Germany, Japan, Hong Kong, she now spends her time spreading the gospel of juniper driven beverages with a perfectly crafted negroni in hand.
Negroni : More Than 30 Classic and Modern Recipes for Italy's Iconic Cocktail