Now with more than 700 full color images, Chiropractic Technique, 4th Edition, makes essential procedures easy to understand and provides rationales for their use. Written by experts and backed by the latest research studies, this bestseller describes the basic principles needed to evaluate, select, and apply specific adjustive procedures. With a review of chiropractic history and detailed descriptions of joint examination and adjustive techniques for the spine, pelvis, and extremities, this book is a must-have reference for students and clinicians. Current, comprehensive coverage addresses the physical exam and manual treatment of the spine, pelvis, and extremities, including identification of patient directional preference Evidence-based content clarifies the rationale for using manual manipulation and/or mobilization Practical coverage presents the basic principles needed to evaluate, select, and apply specific manual therapy and manipulative procedures Evidence summaries validate joint assessment procedures Easy-to-understand examination and treatment procedures provide a rationale and common language for their use Complete coverage helps you fully prepare for board examinations NEW! Updated and expanded content reflects the latest information on joint anatomy and assessment, spinal manipulation, extremity manipulation, and soft tissue procedures NEW! Manual techniques for special populations address pediatric, disabled, pregnant and elderly patients and patients who are in acute pain NEW! More than 700 full-color photos and line drawings depict how to set up and perform manipulative procedures, help to clarify concepts, and depict basic spinal and muscle anatomy and biomechanics NEW! Enhanced ebook version, included with every new print purchase, features video demonstrations of nearly all the joint assessment and manipulative procedures in the text, plus digital access to all the text, figures, and references, with the ability to search, customize content, make notes and highlights, and have content read aloud.