Introduction to the field of enzyme immobilization and stabilization.- Stabilization of enzymes through encapsulation in liposomes.- Micellar enzymology for thermal, pH, and solvent stability.- Lipase activation and stabilization in room temperature ionic liquids.- Stabilization of Enzymes via Covalent Tethering to Appropriately Tuned Random Copolymer Brushes.- Nanoporous Gold for Enzyme Immobilization.- Immobilization of nicotinamide adenine dinucleotide cofactors using aryl diazonium electrografting.- Micellar polymer encapsulation of enzymes.

- Cytochrome C stabilization and immobilization in aerogels.- Enzyme Immobilization and Mediation with Osmium Redox Polymers for Anodes and Cathodes .- Ferrocene-Modified Linear Poly(ethylenimine) for Enzymatic Immobilization and Electron Mediation .- FAD-dependent Glucose Dehydrogenase Immobilization and Mediation within a Naphthoquinone Redox Polymer .- Cobaltocene polymers for low-potential enzymatic electrocatalysis .- Surface Immobilization of Metalloenzymes Using a Pyrene-Modified Hydrogel .- Layer-by-layer assembly of Glucose Oxidase on Carbon Nanotube Modified Electrodes .- Nitrobenzoic acid-functionalized nanomaterials for enzyme immobilization .

- Immobilization of Enzyme Cascades with DNA Scaffolds.