SECTION I: CONCEPT OF PROBIOTICS 1. Probiotics in health promotion 2. Inhibition/competition of probiotics against pathogenic bacteria 3. Important criteria for choosing probiotics 4. Bugs as drug 5. Safety of probiotics SECTION II: PROBIOTICS, PREBIOTIC, POSTBIOTICS, AND SYNBIOTICS 6. Probiotics or Prebiotics or Postbiotics which is best? Types, mechanisms, functions, and health promotion applications 7. Synbiotics: mechanisms, functions, benefits, and commercial products 8.

Per-clinical (in vitro, in vivo) and Clinical (human) studies and outcomes on probiotics, prebiotics, postbiotics, and synbiotics SECTION III: PROBIOGENOMICS AND PROBIOMICS 9. Classical and next-generation approaches in probiotics: advantages and disadvantages 10. Genomic and metagenomic approaches and applications in Probiogenomics 11. Genome reconstruction and applications in probiogenomics 12. Structure and function of probiotic bacterial genomes compared to non-probiotic bacteria 13. Genome evolution and interactions in probiogenomics 14. Transcriptomics approaches in probiomics: applications and achievements 15. Proteomics approaches in probiomics: applications and achievements 16.

Metabolomics approaches in probiomics: applications and achievements 17. Phenomics approaches in probiomics: applications and achievements 18. Multi-omics approaches in probiotics 19. Synthetic biology and engineering for probiotics 20. Applications of probiomics in development of new products in biotechnology, healthcare, and therapeutics 21. Next-generation Probiotics 22. Precibiomics: the precision health approaches with probiotics 23. Bioinformatics and computational approaches in preobiogenomics and probiomics 24.

Recent technological advances in preobiogenomics and probiomics.