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Dinner at Mine? : New Inspiration for Everyday Ingredients
Dinner at Mine? : New Inspiration for Everyday Ingredients
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Author(s): Young, Kate
ISBN No.: 9781788545303
Pages: 272
Year: 202603
Format: Trade Cloth (Hard Cover)
Price: $ 45.91
Dispatch delay: Dispatched between 7 to 15 days
Status: Available

"It's so special to find a book that works like this - recipes that leave space for the waxing and waning of the dinner table across the course of the week. I really, really enjoyed the clarity and the tenderness of the writing. It's such a. wonderful book" -- Ruby Tandoh "As well as superb recipes that I return to again and again, it's Kate's voice that I have always loved so much in her books and in this new one there are sweet, simple pleasures aplenty plus great new ideas for the home cook. A gorgeous, moreish book." -- Caroline Eden "The most generous and practical of cooks has written the most useful of books." -- Ella Risbridger "Kate makes the exact kind of food I want to eat and cook. This is the kind of cooking that you can imagine memories are made from - unfussy, generous, thoughtful - and guaranteed to have your friends and family inviting themselves over for dinner at yours.


" -- Emiko Davies "Overflowing with warmth and wit, Dinner at Mine? is a goldmine of information - as inspiring in its approach to bottom-of-the-fridge vegetables as it is about fancy ingredients. Destined to become a kitchen staple at my house (and probably yours)." -- Julia Armfield is a goldmine of information - as inspiring in its approach to bottom-of-the-fridge vegetables as it is about fancy ingredients. Destined to become a kitchen staple at my house (and probably yours)." -- Julia Armfield is a goldmine of information - as inspiring in its approach to bottom-of-the-fridge vegetables as it is about fancy ingredients. Destined to become a kitchen staple at my house (and probably yours)." -- Julia Armfield is a goldmine of information - as inspiring in its approach to bottom-of-the-fridge vegetables as it is about fancy ingredients. Destined to become a kitchen staple at my house (and probably yours).


" -- Julia Armfield.


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