Chapter 1. Technological Innovation and Artificial Intelligence Approach in Halal Tourism; Abdullah Akmaz and Fatma Reyhan Ekiz Chapter 2. The Influence of Innovative Technologies and AI on Halal Tourism: Trends, Instruments, and Transformation; Birendra Kishore Roy Chapter 3. Halal Tourism in Portugal: A Digital Renaissance of the Routes of Gharb al-Andalus; Anabela Monteiro Chapter 4. Generation Z and Y's Virtual Voyage: Exploring Hajj and Umrah through the Digital Lens; Mustapha Ahachmi, Fatima Zahra Fakir, and Akif Gökçe Chapter 5. Influencer Marketing in Halal Tourism: A Study on Muslim Traveller's Trust and Engagement; Neeraj Kumar and Manvinder Singh Pahwa Chapter 6. Sustainable Halal Tourism: Qr-Code Menu in the Restaurant Industry; Betül Öztürk Chapter 7. Halal-friendly Characteristics Enhance Revisit Intention of Muslim Travelers: Mediating Role of Halal Consciousness and Artificial Intelligence Innovation; Nazirullah, Mohammad Sobri Bin Hamid, Ahmad Puad Mat Som, Mansoor Ali, Sabeeha Rahman, and Irfan Nawaz Chapter 8.
A Framework for Smart Innovations in Islamic Pilgrimage: Utilizing AI and IoT within the Context of Halal Tourism; Priyakrushna Mohanty, Sharanya M, and Saurabh Bharti Chapter 9. Artificial Intelligence Applications in Halal Tourism: Enhancing Muslim Traveller Experiences; Syed Immamul Ansarullah, Muhammad Idrees ul Islam, Sumaya Iqbal, Sheikh Ikhlaq, and Tyba Yousuf Chapter 10. Leveraging IoT and AI in Smart Hospitality: Enhancing Halal Tourism with Seamless and Efficient Travel Solutions; Sulekha Chourasiya, Manvinder Singh Pahwa, and Ayush Sahu Chapter 11. Artificial Intelligence Supported Tourist Guidance: New Challenges for Tourist Guides in Halal Tourism; Abdulbaki Güçlü and Kaplan Ugurlu Chapter 12. Implementing Technology in Halal Tourism for Sustainability; Gizem Kiper, Orhan Batman, and Vahit Oguz Kiper Chapter 13. Beyond Borders: Crafting Sustainable, Smart, Inclusive and Muslim-Friendly Havens - Unveiling the Promise of Halal Tourism in Sri Lanka; S.K.L.
J. Ramanayaka Chapter 14. Social Media Marketing Strategies for Halal Tourism: Opportunities and Challenges in the Digital Era; Ashutosh Singh, Manvinder Singh Pahwa, and Ayush Singh Parihar Chapter 15. Enhancing Sustainable Palm Oil Waste Management through Total Quality Management (TQM) Practices: Advancing Muslim-Friendly Tourism Destinations with Government Support and Technology Adaptation; Che Wan Nur Safraa and Ahmad Albattat Chapter 16. Sustainability and Ethical Considerations in Halal Tourism; C.S. Surti Sharma and Anukrati Sharma Chapter 17. Ethical and Religious Considerations in AI-Driven Halal Tourism: Focusing on Future with the Use of Technology; Vivek Sharma Chapter 18.
Promoting Halal Tourism Via University Curriculum; Mohamed Jaafari and Mohamed Louza Chapter 19. Halal Tourism in the Age of Artificial Intelligence: Innovations, Challenges, and Future Prospects; Manabhanjan Sahu Chapter 20. Sustainable Halal Tourism: A Pathway Toward Ethical and Inclusive Travel; Gobinathan Manickam, Ihtisham Ullah, Nohman Khan, and Ravindra Kumar Perumal.